South Africa's wine-growing regions are influenced by two powerful oceans that meet at the southern tip of
Africa: the Atlantic Ocean and the Indian Ocean. The combination of beneficial maritime influences, such as
constant coastal fog and refreshing sea breezes, with a moderate Mediterranean climate, distinct and varied
topography and diverse soils, provide the ideal conditions for creating wines of unique character and complexity.
Colour: Intense and dark ruby colour.
Nose: Notes of ripe cherries, plums and spices.
Palate: Round wine with a medium finish.
Recommendations: Red and white meats, salads and hard cheese.
